Yorkshire nan shares easy guide to make huge Yorkshire puddings – no weighing involved

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Bev Stewart, 60, from Keighley in West Yorkshire joined TikTok after her grandchildren told her to film a dance video. In a few months, ‘NannaBea’ as she is known on the social media app, has amassed thousands of followers and have taken to showing her fans what she likes to cook and eat. Bev joined ITV’s This Morning and revealed her secret behind light, fluffy and golden Yorkshire puddings. 

Speaking about the number of fans she has on the app, Bev said: “It’s crazy – it’s blown up recently over Christmas and the New Year. 

“When I got 10,000 followers I thought ‘that was really exciting.’” 

Bev previously spoke about why she enjoys using the social media app. 

She said: “I do like acting a bit daft I suppose. I’m not your average 60-year-old. 

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As for the tin she used, sometimes she has been seen pouring the Yorkshire pudding batter into individual cupcake tins. 

During another video, Bev poured the mixture into one round deep pie tin to make one big Yorkshire pudding. 

Before adding the batter, Bev puts a lump of lard into the tin and then the tin into the oven to get nice and hot. 

Nannabea current has 464.4k followers and 13.6 million likes. 



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